Nationally Accredited Courses, Non-Accredited Courses & Food Safety Supervision Skill Set

January

February 2024

March
MO
TU
WE
TH
FR
SA
SU
29
30
31
1
2

Customer Liaison Officer (CLO) Face to Face

3
4
5
6
7

RMLV – Online via Teams

8
9
10
11
12
13
14

RMLV – Face to Face

15
16
17
18
19
20
21

RMLV – Online via Teams

22
23
24
25
26
27
28

RMLV – Face to Face

29
1
2
3